Vegetable stew from Southern-Italy! It can be used as a sauce or a side-dish, even as a topping on foccacia! Gluten free.
Ingredients: Paprika 63% (contains sulfur dioxide), onion 12%, tomato concentrate 10%, sunflower oil, sugar, salt, natural flavor, acidity regulators: lactic acid, citric acid; antioxidant: ascorbic acid.
Nutritional information
Average value per 100 g:
Energy content 562 kJ / 135 kcal
Fats 9,5 g
– of which saturated fatty acids 1.1 g
Carbohydrates 10 g
– of which sugars 10 g
Proteins 1 g
Salt 2 g
Once opened, store in a refrigerator and preferably within 2 weeks.
