Arrabbiata tomato-chilli pasta sauce from Italian tomatoes. Gluten free. Heat the sauce over medium heat and pour over pasta.
Ingredients: tomato puree (43%), tomato pulp (26%), water, sunflower oil, salt, sugar, modified starch, garlic (0.7%), parsley (0.5%), chili pepper (0.13%), natural flavorings
Nutritional information
Average value per 100 g:
Energy content 250 kJ / 60 kcal
Fats 2,2 g
– of which saturated fatty acids 0.3 g
Carbohydrates 7,5 g
– of which sugars 6 g
Fiber 1.5 g
Proteins 1.7 g
Salt 1.5 g
Store in a cool, dry place. Once opened, store in a refrigerator and use within 3 days.
Made in Italy