Date syrup made with ingredients from organic farming.
Nutritional information per 100 grams:
Energy: 1209 kJ/285 kcal
Fat: 0.5 g
of which saturated fatty acids: 0.1 g
Carbohydrates: 69 g
of which sugars: 64 g
Fiber: 1.9 g
Protein: 1.2 g
Salt: 0.33 g
Keep the opened product in the refrigerator and consume within 4 weeks.