Gazpacho is a Spanish chilled soup, made from fresh vegetables.
Ingredients: 96% fresh vegetables (tomato, pepper, cucumber and onion), extra virgin olive oil (2.2%), sherry vinegar, salt and garlic.
Nutritional information per 100 g
energy 183 kJ / 44 kcal
fat 2.4 g
of which saturated fatty acids 0.4 g
carbohydrates 3.6 g
of which sugars 3.4 g
fiber 1.1 g
protein 0.8 g
salt 0.8 g
Shake before consuming! After opening use within 3 days. Store in a refrigerator.
Made in Spain
