Ingredients: Milk, salt, rennet, preservative: egg lysozyme.
Nutritional Information
Average value per 100g:
Energy value 1654 kJ/ 398 kcal
Fats 29g
of which saturated fatty acids 18g
Carbohydrates 0g
of which sugars 0g
Proteins 33g
Salt 1.5g
Country of origin: Italy
