Ingredients: onion (220g of fresh onion is used to make 100g of crispy onion), palm oil, wheat flour, salt.
Nutritional information
Average value per 100g:
Energy content 2450 kJ/ 590 kcal
Fats 44 g
-of which saturated fatty acids 21 g
Carbohydrates 40 g
-of which sugars 9.0 g
Fiber 5.0 g
Proteins 6.0 g
Salt 1.2 g
Country of origin: Spain
