Ingredients: Cheese (50%), milk, water, milk proteins, emulsifying salts (E450, E452), acidity regulator (lactic acid), salt.
Nutritional Information
Average value per 100g:
Energy value 1185 kJ/286 kcal
Fats 25g
of which saturated fatty acids 18g
Carbohydrates 2.3g
of which sugars 0.8g
Proteins 13g
Salt 1.5g
Storage: Store at +2°C/+8°C. Consume within 6 days after opening.
