Turron is a traditional halva-like Spanish Christmas sweet. This turron is made with pistachios and covered with milk chocolate.
Ingredients: sugar, chopped pistachios and pistachio paste 25.5%, milk chocolate 15% (sugar, cocoa butter, skim milk powder, cocoa mass, milk fat powder, emulsifiers (lecithins, E476), aroma), vegetable fats (coconut, shea), skim milk powder, sunflower oil, emulsifiers : lecithins, salt, almond paste, aromas. Milk chocolate: milk content at least 14%.
Nutritional information
Average value per 100g:
Energy content 2320 kJ/ 556 kcal
Fats 35 g
-of which saturated fatty acids 17 g
Carbohydrates 47 g
-of which sugars 43 g
Fiber 2.7 g
Proteins 12 g
Salt 0.3 g
Country of origin: Spain
Storage: keep cool and dry, ideal temperature for storage and consumption 18-20 degrees.
