Cane sugar molasses is a byproduct of sugar production, extracted during the refining process. It has a thick and dark consistency with a strong flavor. Rich in minerals like iron, calcium, and potassium, molasses imparts a distinctive taste to dishes. It is commonly used in baking, marinades, and savory dishes to add depth and sweetness. Additionally, molasses is valued for its potential health benefits due to its mineral content.
Ingredients: Cane sugar molasses 100%
Nutritional information per 100 grams:
Energy: 1374 kJ/323 kcal
Fat: 0 g
of which saturated fatty acids: 0 g
Carbohydrates: 80 g
of which sugars: 63 g
Fiber: 0 g
Protein: 0.1 g
Salt: 0 g
Country of origin: Spain.
